Sightseeing
Experience interesting safaris in Yala and Udawalawe, hike through the Knuckles Mountain Range, go white-water rafting in Kitulgala, or surf the world -famous waves of Arugam Bay.
Visit Sri Lanka’s most famous sites with a specialist. You’ll walk over grass-topped ramparts that represent the mainland’s storied history. See how the landmarks were named and how the Dutch and British opted to move historic sites. The dry season, which lasts from November to April, is when these tours work best due to the nice weather. Kandy’s Holy Temple of the Tooth Relic, Galle Fort, the colonial fort of Colombo and the ancient towns of Anuradhapura and Polonnaruwa are a few of the top destinations for historical guided tours.
This island is home to a remarkable collection of visual artwork books, papers, manuscripts and peoples artwork. Travellers can explore museums or art galleries and learn about the statistics and customs of various eras at this great location. The best months to visit museums and galleries are December through March because the dry season makes sightseeing more enjoyable.
This tropical haven is well-known for its thrilling celebrations and events that complement the breathtaking landscapes and diverse cultures. With their happy processions and customs, Sri Lankan festivals provide both residents and visitors with a singular and immersive party experience. Discover Sri Lanka’s vibrant cultural celebrations like the Sinhala and Tamil New Year in April and the Kandy Esala Perahera in July-August. You can fully immerse yourself in the local culture during these festivals.
Discover the odd remnants of different cities that formerly housed some of the island’s most exquisite and famous archaeological sites. Several Buddhist architectural and sculpture masterpieces as well as noteworthy engineering achievements that are frequently regarded as ahead of their time can be found in these cities such as Anuradhapura and Polonnaruwa. November through April is the best time of year to go on a city tour because of the favourable weather which allows you to discover Sri Lanka’s rich history and explore these historic sites.
Our culinary trips will allow visitors to enjoy Sri Lankan food by cooking outside with jungle farmers, eating meals with laughter in neighbouring houses, and indulging in delectable treats. with food tours in Colombo, Kandy, and Galle permitting you to try everything, from street food to traditional Sri Lankan meals. The suitable time to take food tours is from December to March, while the climate is pleasant, making outdoor food exploration extra fun.